Your Irish pizza and kebab restaurant is doing very well. Not only is the restaurant full almost every night, but there are also an ever increasing number of deliveries to be made, all over town. To meet this demand, you realize that it will be necessary to separate the delivery service from the restaurant. A new large kitchen, only for baking pizzas and being a base for deliveries, has to be established somewhere in town.

The main cost in the delivery service is not the making of the pizza itself, but the time it takes to deliver it. To minimize this, you need to carefully plan the location of the new kitchen. To your help you have a database of all last year’s deliveries. For each location in the city, you know how many deliveries were made there last year. The kitchen location will be chosen based on the assumption that the pattern of demand will be the same in the future.

Your city has a typical suburban layout – an orthogonal grid
of equal-size square blocks. All places of interest (delivery
points and the kitchen) are considered to be located at street
crossings. The distance between two street crossings is the
Manhattan distance, i.e., the number of blocks you have to
drive vertically, plus the number of blocks you have to drive
horizontally. The total cost for a delivery point is its
Manhattan distance from the kitchen, times the number of
deliveries to the point. Note that we are only counting the
distance *from* the kitchen *to* the delivery
point. Even though we always drive directly back to the kitchen
after a delivery is made, this (equal) distance is not included
in the cost measure.

On the first line, there is a number, $1 \leq n \leq 20$, indicating the number of test cases. Each test case begins with a line with two integers, $1 \leq x \leq 100$, $1 \leq y \leq 100$, indicating the size of the two-dimensional street grid. Then follow $y$ lines, each with $x$ integers, $0 \leq d \leq 1000$, indicating the number of deliveries made to each street crossing last year.

For each test case, output the least possible total delivery
cost (the sum of all delivery costs last year), assuming that
the kitchen was located optimally. There should be one line for
each test case, with an integer indicating the cost, followed
by a single space and the word “`blocks`”.

Sample Input 1 | Sample Output 1 |
---|---|

2 4 4 0 8 2 0 1 4 5 0 0 1 0 1 3 9 2 0 6 7 0 0 0 0 0 0 0 1 0 3 0 1 2 9 1 2 1 2 8 7 1 3 4 3 1 0 2 2 7 7 0 1 0 0 1 0 0 0 0 0 0 0 |
55 blocks 162 blocks |